Made by crushing and refining the Junifer variety, harvested during the summer period in the Val Evel orchards, and Loire valley.
RED CURRANT PUREE
La Fruitière du Val Evel insures that only selected fruits and cane sugar are used to make these natural fruit purees. They are guaranteed free from preservatives, GMOs, colourings or flavours added during the manufacturing process.
FROZEN FRUIT PUREES
REDCURRANT PUREE 90%
- Tray1Kg
- Bucket10Kg
-
Frozen fruit purees
10% of cane sugar
Val Evel and Val de Loire, France
Junifer
Simple refining
AROMATIC PROFILE
FRISKY & GENEROUS
Fresh Redcurrant puree with an elegant aroma.