Moulds of the Sessantaquaranta range were developed in order to obtain a more efficient use of the baking surface and to reduce the time for preparation thanks to the optimization of the productivity in a baking mould of the dimension 60×40 cm. The moulds are made of 100% food safe silicone and can be used in the blast chiller as well as in the oven. The range 60 x 40 is ideal for a professional use in the world of ice cream production, confectionery and Horeca. Size:63 x 31 h 28 mm Volume: 48 x 24 ml Tot. 1152 ml
This mould characterized by harmonic and ethereal lines will exalt your creations thanks to its essential simplicity. Composed by 8 cavities of 80 ml each, this mould ensures impeccable results in single portions or plated desserts. Ideal for both semifreddo and baked version. Essenziale 80 matches perfectly with Plissé7 and Tourbillon9 moulds, creating original combinations.