MANGO PUREE, 7% cane sugar. ChilledHP
Made by peeling, pitting, refining and blending Alphonso variety from West India and Chato De Ica variety from Peru.
RASPBERRY PUREE, 10% cane sugar. ChilledHP
Made by crushing and refining a blend of the Willamette variety from Serbia and varieties harvested in the Val Evel orchards.
LIME PUREE, 5% cane sugar. ChilledHP
Made by extracting, pressing & light sweetening a lime concentrate and lime puree, from selected origins in Brazil and Mexico.