Description
Flexipan® Origine – Square Savarins
FP 1105
2.18” x 2.18” (56 x 56 mm)
Depth 0.87” (24 mm)
Vol. 1.52 oz (45 ml)
18” x 26” (400 x 600 mm)
35 indents
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Flexipan® Origine – Squares 13” x 18”
FP 2133
2.18 x 2.18” (56 x 56 mm)
Depth 1” (24 mm)
Vol. 2.03 oz (60 ml)
13” x 18” (300 x 400 mm)
15 indents
Flexipan® Origine – Small Bars with a Cavity
FP 1158
1.56” x 4” (40 x 100 mm)
Depth 1” (25 mm)
Vol. 2.37 oz (70 ml)
18” x 26” (400 x 600 mm)
24 indents
1 PCS
Flexipan® Origine – Interlacing Drops
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Ø 3” (76 mm)
Depth 1.75” (45 mm)
Vol. 3.55 oz (105 ml)
18” x 26” (400 x 600 mm)
15 indents
Flexipan® Origine – Mini-Muffins
FP 1031
Ø 2” (51 mm)
Depth 1.12” (29 mm)
Vol. 1.52 oz (45 ml)
18” x 26” (400 x 600 mm)
40 indents
PASTRY MAT SILPAT MACARON
The ever-popular Silpat silicone baking mat by Demarle in 15 inch x 23 inch with 63 circle markings of outer diameter 1-3/8 inch (35mm) to guide you in piping your macaroon batter.
*A must-have for every pastry chef, this thick but flexible silicone baking sheet acts as a 0n-stick work surface, needing 0 grease
*Freeze or bake with it: withstands temperature from -40° to over 480°F
*Great for all your chocolate & sugar work
*Can be reused thousands of times
Silpat©
1 PCS