Made by blending, crushing and double refining of Blackdown and Andorine varieties from Val de Loire and Val Evel origins. Seasonal supply with fresh products.
BLACK CURRANT PUREE 0 ADDED SUGAR
La Fruitière du Val Evel insures that only selected fruits and cane sugar are used to make these natural fruit purees. They are guaranteed free from preservatives, GMOs, colourings or flavours added during the manufacturing process.
FROZEN FRUIT PUREES
BLACKCURRANT PUREE 100%
- Tray1Kg
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Frozen fruit pureesWithout SugarVal de Loire and Val Evel, FranceBlackdown and AndorineDouble refining
AROMATIC PROFILE
POWERFUL & PULPY
Blackcurrant puree with no added sugar, faithful to the fruit, which character is due to the enhanced peel’s tannic.