MIRROIRE CARAMEL
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MIRROIRE CARAMEL AROMADA
sku: 7020
MIRROIRE CARAMEL AROMADA
7 kg
Cold Process Mirroir
Cold application glaze (Caramel).
Ready-to-use and ideal for pastry finishing. It
is freeze-thaw stable, applied to mousse
cake, finishing a bright mirror layer on the cake.
Specification Mirror Jelly Caramel Aromada